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Toast to love with the elegant Valentine’s Bellini! This romantic cocktail features the classic blend of peach puree and champagne, elevated with a splash of grenadine for a soft, rosy hue.
Perfect for Valentine’s Day, anniversaries, or any occasion worth celebrating, this drink is as charming as it is delicious.
Simple, sophisticated, and undeniably romantic, the Valentine’s Bellini is the perfect way to raise a glass to love.
Yield: Serves 1
Valentine’s Bellini
A romantic cocktail made with peach puree, champagne, and a splash of grenadine for a rosy hue. Perfect for celebrating love and special occasions.
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
- 2 oz peach puree (fresh or store-bought)
- 4 oz champagne or sparkling wine (chilled)
- 1/4 oz grenadine
- Peach slice or edible flower for garnish
Instructions
- Chill a champagne flute in the refrigerator for a few minutes before assembling the cocktail.
- Pour the peach puree into the bottom of the chilled champagne flute.
- Slowly pour the champagne over the puree, letting the bubbles mix the drink naturally.
- Gently pour the grenadine into the glass; it will sink slightly, creating a beautiful layered effect.
- Garnish with a peach slice or an edible flower for an elegant, romantic touch.
- Serve immediately and toast to love with this delightful Valentine’s Bellini!
Notes
- For a sweeter version, use demi-sec champagne or add a touch of simple syrup to the peach puree.
- Experiment with other fruit purees, such as raspberry or strawberry, for a different flavor and color.
- For a non-alcoholic version, substitute champagne with sparkling water or a non-alcoholic sparkling wine.
The Valentine’s Bellini is a sparkling, sweet, and romantic cocktail that’s perfect for celebrating love and special moments. Cheers to a toast with heart! 🥂🍑❤️✨
