Peach Coconut Cooler

Sarah Wolfe
Peach Coconut Cooler

The Peach Coconut Cooler is the ultimate tropical escape in a glass. It combines the juicy sweetness of peach purée with the refreshing taste of coconut water and a splash of rum. This delightful cocktail is light and fruity, perfect for cooling off on a warm day.

With its vibrant blend of flavors and a hint of lime juice, the Peach Coconut Cooler is as refreshing as it is delicious. Topped with a garnish of toasted coconut flakes, this drink brings a touch of the tropics to any occasion, whether lounging by the pool or hosting a summer soirée.

Yield: Serves 1

Peach Coconut Cooler

Peach Coconut Cooler

The Peach Coconut Cooler is a refreshing tropical cocktail that combines rum, peach purée, coconut water, and lime juice, topped with toasted coconut flakes. Perfect for summer days, this drink is light, fruity, and a delightful escape to the tropics in a glass.

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 2 oz white rum
  • 1 oz peach purée (made from fresh or frozen peaches)
  • 3 oz coconut water
  • 1/2 oz fresh lime juice
  • Ice
  • Toasted coconut flakes for garnish
  • Peach slice and lime wheel for garnish (optional)

Instructions

  1. If using fresh peaches, blend a peeled and pitted peach until smooth. If using frozen peaches, thaw and blend until smooth.
  2. In a cocktail shaker, combine the white rum, peach purée, coconut water, and fresh lime juice.
  3. Fill the shaker with ice and shake vigorously for 10-15 seconds until well chilled.
  4. Strain the mixture into a highball glass filled with ice.
  5. For a beautiful tropical presentation (optional), garnish with toasted coconut flakes, a peach slice, and a lime wheel.

Notes

Tips for the Best Peach Coconut Cooler

  • Rum Choice: Use a high-quality white rum for a smooth, clean base that complements the fruity and tropical flavors.
  • Peach Purée: For the freshest flavor, use ripe, juicy peaches. Adjust the sweetness by adding more or less peach purée to taste.
  • Coconut Water: Use fresh coconut water for the best taste, and ensure it is well-chilled before mixing.

Did you make this recipe?

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Variations and Modifications

  1. Frozen Peach Coconut Cooler: Blend all ingredients with ice for a slushy, frozen cocktail version.
  2. Spicy Peach Coconut Cooler: Add a few slices of fresh jalapeño to the shaker for a spicy twist.
  3. Non-Alcoholic Version: Omit the rum and add extra coconut water or a non-alcoholic spirit for a refreshing mocktail.

The Peach Coconut Cooler is a refreshing and delightful tropical cocktail that combines the sweet flavors of peach with the light, hydrating taste of coconut water and a hint of lime.

Perfect for any occasion that calls for a light, fruity drink, this cooler is sure to become a summer favorite. Try it out and enjoy a taste of the tropics in every sip!

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18
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