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Marry Me Chicken Soup is a creamy, comforting dish that combines tender chicken, flavorful herbs, and a touch of richness for a soul-warming experience.
Inspired by the classic “Marry Me Chicken” recipe, this soup takes those same irresistible flavors and transforms them into a cozy, hearty bowl.
Perfect for family dinners, date nights, or meal prep, this dish is bound to become a staple in your recipe collection. Let’s get started!
Why You’ll Love This Recipe
- Rich and Creamy: The velvety broth is packed with flavor and feels indulgent.
- Comforting and hearty, this soup is a full meal in a bowl. It features tender chicken, vegetables, and pasta or rice.
- Easy to Make: Simple ingredients and straightforward steps make this recipe beginner-friendly.
- Perfect for Leftovers: Tastes even better the next day, making it ideal for meal prep.
- Customizable: Adjust the herbs, add extra veggies, or swap the pasta for a low-carb option.
- Great for Special Occasions: Its rich flavor and elegant presentation make it perfect for date nights or impressing guests.
What to Serve with Marry Me Chicken Soup
- Crusty Bread: Ideal for soaking up the creamy broth.
- Side Salad: A crisp green salad with vinaigrette complements the richness of the soup.
- Roasted Vegetables: Serve with roasted asparagus, carrots, or Brussels sprouts for added veggies.
- Garlic Knots: A flavorful bread option to pair with this soup.
- White Wine: A glass of Sauvignon Blanc or Chardonnay pairs beautifully with the creamy flavors.
Marry Me Chicken Soup
A creamy, flavorful chicken soup with tender chicken, herbs, and a velvety broth. Perfect for cozy nights or special occasions.
Ingredients
- 2 tablespoons olive oil
- 1 pound boneless, skinless chicken breasts or thighs, diced
- 1 small onion, diced
- 3 garlic cloves, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1/2 teaspoon red pepper flakes (optional)
- 4 cups chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup sun-dried tomatoes, chopped
- 2 cups fresh spinach leaves
- 1 cup uncooked pasta (e.g., penne, fusilli) or rice
- Salt and pepper to taste
- Fresh parsley or basil, chopped (for garnish).
Instructions
- Cook the Chicken: Heat the olive oil in a large pot over medium heat. Add the diced chicken and season with salt and pepper. Cook for 5-7 minutes until the chicken is golden brown and cooked through. Remove from the pot and set aside.
- Sauté the Aromatics: In the same pot, add the onion and sauté for 3-4 minutes until softened. Stir in the garlic, oregano, thyme, and red pepper flakes (if using). Cook for another minute until fragrant.
- Add the Broth and Cream: Pour in the chicken broth and bring to a gentle simmer. Stir in the heavy cream and Parmesan cheese, mixing until the cheese is melted and the broth is smooth.
- Add Pasta and Tomatoes: Stir in the uncooked pasta (or rice) and sun-dried tomatoes. Simmer for 8-10 minutes, or until the pasta is tender.
- Add Spinach and Chicken: Return the cooked chicken to the pot and stir in the fresh spinach. Simmer for another 2-3 minutes until the spinach is wilted.
- Season and Serve: Taste and adjust the seasoning with salt and pepper. Ladle the soup into bowls, garnish with fresh parsley or basil, and serve warm.
Notes
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove, adding a splash of broth or cream if needed.
- Customizations: Swap spinach for kale, use a dairy-free creamer for a lighter version, or add mushrooms for extra flavor.
- Make-Ahead Tip: Cook the chicken and prepare the broth base in advance. Add pasta and spinach when reheating.
Frequently Asked Questions
Can I make this soup low-carb?
Yes, replace the pasta or rice with cauliflower rice or omit it altogether for a keto-friendly option.
How can I thicken the soup?
For a thicker soup, mix 1 tablespoon of cornstarch with 2 tablespoons of water and stir it into the simmering broth.
Can I use pre-cooked chicken?
Absolutely! Rotisserie chicken works great. Add it in step 5 with the spinach.
Wrapping it up
Marry Me Chicken Soup is a flavorful and comforting dish combining elegance and ease. Creamy, rich, and packed with tender chicken and fresh ingredients, it’s perfect for any occasion—from cozy weeknight dinners to date nights.
Try this recipe today and enjoy the delicious flavors that will make everyone fall in love!
