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Hot Buttered Rum is the ultimate winter comfort drink, warm, rich, and indulgent. This classic cocktail combines dark rum with a buttery spiced mixture, creating a creamy and flavorful drink perfect for cozy evenings and festive gatherings.
Whether relaxing by the fire or hosting a holiday party, this drink offers the perfect balance of sweetness and spice to keep you warm all season long.
Treat yourself to this timeless winter favorite and let its soothing flavors brighten your day!
Hot Buttered Rum
A creamy and spiced winter cocktail made with dark rum, a buttery mixture, and warm spices. Perfect for cozy nights and holiday gatherings.
Ingredients
- 2 oz dark rum
- 1 tbsp butter (unsalted)
- 1 tsp brown sugar
- 1/4 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- 1/8 tsp ground cloves
- Pinch of salt
- 6 oz hot water
- Whipped cream and cinnamon stick for garnish (optional)
Instructions
- In a small bowl, combine the butter, brown sugar, cinnamon, nutmeg, cloves, and salt. Mix until well blended.
- In a heatproof mug, add the butter mixture and dark rum.
- Pour in the hot water and stir until the butter mixture is fully dissolved.
- Top with a dollop of whipped cream and garnish with a cinnamon stick for a festive touch, if desired.
- Serve immediately and enjoy the rich, spiced flavors of your Hot Buttered Rum!
Notes
- For a creamier version, substitute some of the hot water with warm milk or heavy cream.
- Adjust the sweetness by adding more or less brown sugar to taste.
- Make a large batch of the butter mixture in advance and refrigerate it for easy preparation during gatherings.
The Hot Buttered Rum is a classic winter warmer that’s perfect for keeping cozy and indulging in the comforting flavors of the season. Cheers to warmth and cheer in a mug!
