Heart-Shaped Cheese Platter

Sarah Wolfe
Heart-Shaped Cheese Platter

This Heart-Shaped Cheese Platter is a stunning and delicious addition to any gathering. Featuring an elegant arrangement of cheeses, fresh fruits, crackers, and a charming heart-shaped centerpiece, it’s perfect for special occasions like anniversaries, Valentine’s Day, or family get-togethers.

Heart-Shaped Cheese Platter

Simple to assemble and visually impressive, this platter will surely be your table’s star.

Why You’ll Love This Recipe

  1. Visually Stunning: A heart-shaped centerpiece makes it extra special.
  2. Easy to Customize: Use your favorite cheeses and accompaniments.
  3. Perfect for Sharing: Great for gatherings, celebrations, or date nights.
  4. No Cooking Required: Assemble and serve in minutes.
  5. Balanced Flavors: A mix of sweet, savory, and creamy ingredients.
Heart-Shaped Cheese Platter

What to Serve with a Heart-Shaped Cheese Platter

  1. Wine Pairing: A light red wine or a crisp white wine complements the platter perfectly.
  2. Extra Crackers: Keep a bowl of assorted crackers nearby.
  3. Fresh Vegetables: Add carrot sticks, cherry tomatoes, or cucumber slices.
  4. Dips: Include honey, fruit preserves, or a creamy dip for variety.
  5. Dessert: Pair with chocolates or mini pastries to complete the spread.

Pro Tip Before Starting

Choose a mix of cheeses with varying textures and flavors—soft, semi-soft, and hard—to please every palate.

Yield: Serves 6-8

Heart-Shaped Cheese Platter

Heart-Shaped Cheese Platter

An elegant cheese platter featuring heart-shaped cheese, fresh fruits, crackers, and more, perfect for special occasions.

Prep Time 15 minutes
Total Time 15 minutes

Ingredients

Cheese Selection:

  • 1 wheel of Brie (heart-shaped or cut into a heart)
  • 1-2 types of semi-soft cheese (like Gouda or Havarti)
  • 1 type of hard cheese (like Cheddar or Parmesan), cubed

Fruits:

  • Strawberries, halved
  • Grapes (red and green)
  • Blueberries
  • Blackberries

Crackers:

  • Assorted round crackers
  • Breadsticks or sliced baguette

Garnishes (Optional):

  • Fresh basil or mint leaves
  • Edible flowers

Instructions

  1. Slice the semi-soft and hard cheeses into bite-sized pieces. Wash and dry all fruits. Halve strawberries and trim any stems.
  2. Place the heart-shaped Brie in the center of your platter as the focal point. Fan out the sliced and cubed cheeses around it, keeping each type grouped.
  3. Arrange the crackers in sections around the cheeses. Create variety by overlapping some and stacking others.
  4. Fill the spaces with clusters of grapes, blueberries, blackberries, and strawberries. Place larger fruits, like strawberries and grapes, near the edges for balance.
  5. Garnish with fresh herbs or edible flowers for an elegant touch. Serve immediately and enjoy!

Notes

  1. Storage: Assemble just before serving for freshness. Leftovers can be stored in the fridge for up to 2 days.
  2. Cheese Variations: Use goat cheese, Camembert, or blue cheese for variety.
  3. Make It Sweet: Add dried apricots or figs for extra sweetness.
  4. Themed Decor: Use themed garnishes, like heart-shaped cookies or candies, for holidays.
  5. Vegetarian Option: Ensure all cheeses are made with vegetarian rennet.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Pro Tip After Assembling

For easy serving, provide cheese knives and small plates for guests to build their perfect bites.

Frequently Asked Questions

Can I make the heart shape without special tools?

Yes, use a sharp knife to carefully cut a Brie wheel into a heart shape.

What other fruits work well?

Kiwi slices, pomegranate seeds, or apple slices are great additions.

How far in advance can I prepare this platter?

Assemble it up to 2 hours before serving. Cover with plastic wrap and refrigerate to keep it fresh.

Wrapping it up

This Heart-Shaped Cheese Platter is as delightful to eat as it is to look at. With a mix of creamy cheeses, fresh fruits, and crispy crackers, it’s a perfect centerpiece for any celebration.

Try this simple yet elegant recipe for your next special occasion and impress your guests with your creativity

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