Christmas Charcuterie Board

Celebrate the holiday season with a stunning Christmas-themed charcuterie board! This festive spread combines savory meats, fine cheeses, fresh fruits, and holiday touches like nuts, berries, and decorative accents.

This charcuterie board is perfect for holiday parties, cozy family gatherings, or as a centerpiece for Christmas dinner. It is as delicious as it is beautiful.

Let’s create your holiday masterpiece!

Why You’ll Love This Recipe

1. Festive Presentation: Featuring holiday decorations like a Santa figurine and seasonal greenery, this board doubles as edible decor.
2. Variety of Flavors: A perfect balance of sweet, savory, creamy, and crunchy.
3. Easy to Assemble: With minimal cooking, you can focus on creatively arranging the board.
4. Customizable: Use your favorite cheeses, meats, and fruits to personalize the board.
5. Great for Entertaining: Guests can mix and match their favorites, making it a crowd-pleaser.

What to Include on a Christmas-Themed Charcuterie Board

1. Meats: Rolled salami, prosciutto, and sliced pepperoni provide rich, savory flavors.
2. Cheeses: Include soft brie, cheddar slices, and Gouda cubes for variety.
3. Fruits: Grapes (red and green), fresh strawberries, blueberries, and red currants for color and sweetness.
4. Nuts: Pecans and almonds add a crunchy texture.
5. Extras: Mini apples, dried fruits, and holiday-themed items like festive chocolates or candies.
6. Decorations: For a festive touch, add holiday figurines (like Santa), small ornaments, and rosemary or pine sprigs.

Yield: Serves 8-10

Christmas Charcuterie Board

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A festive charcuterie board filled with meats, cheeses, fruits, and holiday-inspired touches for a beautiful Christmas spread.

Prep Time 20 minutes

Total Time 20 minutes

Ingredients

Meats:

• 8-10 slices salami
• 8-10 slices prosciutto
• 8-10 slices pepperoni

Cheeses:

• 1 small wheel of brie
• 6-8 slices cheddar cheese
• 1 cup Gouda cubes

Fruits:

• 1 cup red grapes
• 1 cup green grapes
• 1/2 cup strawberries
• 1/2 cup blueberries
• 1/4 cup red currants
• 2-3 mini apples

Nuts:

• 1/4 cup pecans
• 1/4 cup almonds

Extras:

• Festive chocolates or candies
• 2 sprigs rosemary or pine for decor
• 1 small Santa figurine (optional, for decoration)

Instructions

1. Prepare the Ingredients: Wash and dry the fruits. Slice the cheddar cheese and cube the Gouda. Arrange the meats by rolling salami and prosciutto into neat shapes.
2. Start with the Large Items: Place the brie wheel and Santa figurine as the centerpiece. Surround with sliced cheddar and Gouda cubes in separate sections.
3. Add Meats: Arrange rolled salami, prosciutto, and pepperoni in clusters around the cheeses for easy access.
4. Incorporate Fruits: Place grapes, strawberries, blueberries, and red currants in various sections for pops of color. Scatter mini apples for a festive touch.
5. Scatter Nuts: Fill gaps with pecans and almonds to add texture.
6. Add Decorations: Place sprigs of rosemary or pine along the edges for a Christmas vibe. Add festive chocolates or candies for extra charm.
7. Final Touches: Adjust any items for balance, ensuring the board looks full and inviting.

Notes

• Storage: Assemble the board up to 2 hours in advance and cover with plastic wrap. Store in the fridge until ready to serve.
• Customizations: Add crackers, breadsticks, or dips like hummus or honey for extra options.
• Holiday Touches: Swap Santa for a mini Christmas tree or add red and green ribbon accents.

Did you make this recipe?

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Frequently Asked Questions

Wrapping it up

A Christmas-themed charcuterie board is a show-stopping addition to your holiday table. With its festive decorations, vibrant colors, and delicious variety, it’s sure to delight your guests and add holiday cheer to your gathering.

Create your own today and enjoy the perfect blend of flavors and festivity!