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Air fryer sweet potatoes are a quick, healthy, and versatile dish that can be enjoyed as a side or snack. Perfectly crispy on the outside and tender on the inside, these sweet potatoes are seasoned simply to let their natural sweetness shine.
The air fryer makes this recipe easy and hassle-free with minimal cleanup!
Why You’ll Love This Recipe
- Quick and Easy: Ready in less than 20 minutes.
- Healthy: A nutritious side dish packed with fiber and vitamins.
- Perfect Texture: Crispy outside, soft and tender inside.
- Versatile: Great as a side, in salads, or on their own as a snack.
- Customizable: Adjust the seasoning to suit your taste.
What to Serve with Air Fryer Sweet Potatoes
- Grilled Chicken or Fish: Complements the natural sweetness of the potatoes.
- Salads: Toss into a spinach or kale salad for added flavor and texture.
- Rice Bowls: A great addition to grain bowls or burrito bowls.
- Dipping Sauces: Serve with chipotle mayo, yogurt dip, or honey mustard.
- Breakfast: Pair with scrambled eggs and avocado for a hearty start to the day.
Air Fryer Sweet Potato Recipe
Perfectly crispy and tender air fryer sweet potatoes, seasoned and ready in minutes for a healthy, delicious side dish.
Ingredients
- 2 medium sweet potatoes, peeled and diced into 1-inch cubes
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Wash, peel, and dice the sweet potatoes into 1-inch cubes.Season the Potatoes:
- In a mixing bowl, toss the sweet potatoes with olive oil, garlic powder, smoked paprika, salt, and pepper until evenly coated.
- Preheat your air fryer to 400°F (200°C) for 2-3 minutes.
- Place the sweet potatoes in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through for even cooking.
- Once golden and crispy, remove the sweet potatoes from the air fryer.
- Serve immediately as a side dish or snack.
Notes
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer for 3-5 minutes.
- Add Sweetness: Sprinkle with cinnamon and a drizzle of maple syrup for a sweeter version.
- Extra Crispiness: For extra crispy edges, increase the cooking time by 2-3 minutes.
- Spicy Option: Add a pinch of cayenne pepper or chili powder for a spicy kick
- No Peeling: Leave the skins on for added fiber and a rustic look.
Frequently Asked Questions
Can I use whole sweet potatoes instead of diced ones?
Yes, but adjust the cooking time to 30-40 minutes, flipping halfway through.
What if my air fryer basket is small?
Cook in batches to avoid overcrowding, which can prevent the potatoes from crisping.
Can I make this recipe oil-free?
Yes, but the sweet potatoes may not crisp up as much. Use a cooking spray or skip the oil altogether.
Wrapping it up
Air fryer sweet potatoes are a simple yet flavorful way to enjoy this nutrient-rich vegetable. Whether you’re looking for a quick side dish or a healthy snack, this recipe is sure to hit the spot.
Customize the seasoning to your preference, and enjoy perfectly cooked sweet potatoes in no time.
Give this recipe a try and add a touch of sweetness to your meals!
