Air Fryer Apple Fritters

Air Fryer Apple Fritters are a healthier twist on a classic favorite. These delightful fritters are packed with fresh apples, warm spices, and a sweet glaze. Perfect for breakfast, dessert, or an anytime snack, they’re crispy on the outside and tender on the inside without the need for deep frying.

Let the air fryer work its magic while you enjoy all the flavors you love with less guilt!

Why You’ll Love This Recipe

1. Healthier Option: Enjoy the indulgent taste of apple fritters without deep frying.
2. Quick and Easy: Ready in under 20 minutes with minimal mess.
3. Bursting with Flavor: Filled with fresh apples and spiced with cinnamon and nutmeg.
4. Perfect Texture: Crispy on the outside, soft and fluffy inside.
5. Kid-Friendly: A treat everyone in the family will love!

What to Serve with Air Fryer Apple Fritters

1. Vanilla Ice Cream: Turn them into a decadent dessert.
2. Whipped Cream: A light topping that complements the sweetness.
3. Coffee or Tea: A warm beverage pairs perfectly with these fritters.
4. Caramel Sauce: Drizzle over the fritters for an extra indulgent touch.
5. Fresh Fruit: Serve alongside sliced apples or berries for a wholesome addition.

Yield: 8 fritters

Air Fryer Apple Fritters

Print

Crispy and tender apple fritters are made in the air fryer with fresh apples, warm spices, and a sweet glaze.

Prep Time 10 minutes

Cook Time 8 minutes

Total Time 8 minutes

Ingredients

• 1 cup all-purpose flour
• 2 tablespoons granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon salt
• 1/3 cup milk
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup diced apples (Granny Smith or Honey crisp work well)
• Optional: Powdered sugar for garnish

For the Glaze:

• 1/2 cup powdered sugar
• 1-2 tablespoons milk
• 1/2 teaspoon vanilla extract

Instructions

1. In a large bowl, whisk together flour, sugar, baking powder, cinnamon, nutmeg, and salt. In another bowl, whisk milk, egg, and vanilla extract.
2. Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the diced apples.
3. Set your air fryer to 375°F (190°C) and preheat for 2–3 minutes.
4. Drop spoonfuls of the batter (about 2–3 tablespoons each) onto a parchment-lined air fryer basket.
5. Flatten slightly with the back of a spoon to ensure even cooking.
6. Air fry the fritters for 6–8 minutes, flipping halfway through, until golden brown and cooked through.
7. While the fritters cook, mix powdered sugar, milk, and vanilla extract in a small bowl until smooth.
8. Once the fritters are done, let them cool slightly, then drizzle with the glaze or dust with powdered sugar.
9. Enjoy warm or at room temperature!

Notes

1. Storage: Store leftovers in an airtight container at room temperature for up to 2 days. Reheat in the air fryer for 2-3 minutes at 350°F.
2. Apples: Use your favorite apple variety, but tart apples like Granny Smith work best for a balanced flavor.
3. Optional Add-Ins: Add raisins or chopped nuts to the batter for extra texture.
4. Make-Ahead: Prepare the batter in advance and refrigerate for up to 12 hours. Cook just before serving.
5. Parchment Paper Tip: Use air fryer-safe parchment paper to prevent sticking.

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Frequently Asked Questions

Wrapping it up

Air Fryer Apple Fritters are a delightful treat that’s easy to make and bursting with flavor. With their crispy exterior, tender apple-filled interior, and sweet glaze, these fritters are perfect for any time of day.

Whether it’s a weekend breakfast, afternoon snack, or holiday dessert, they’re sure to be a hit.

Try this recipe and enjoy the comforting taste of homemade apple fritters today!